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For additional information please contact: Ashley Ramsamooj, Food Solicitor for the Food Bank of the Albemarle at: aramsamooj@secondharvest.org or 252-335-4035 ext. 17 |
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The concept is an easy one.
While you're planting your own garden vegetables, set aside one extra row and allocate it to the Plant A Row for the Hungry. Plant vegetables and fruits that travel well and are good keepers including: broccoli, cabbage, carrots, cucumbers, peas, green beans, tomatoes, sweet peppers, summer squash (including zucchini), winter squash, onions, beets, apples and pears.
Donations may come from surprised gardeners - people with unexpectedly good crops of peas or tomatoes and who, like us, can't stand to see wholesome foods go to waste. Or donations can come from cultivators who intentionally set aside a portion of their gardens to plant a few extra rows specifically for the purpose of helping their neighbors.
After you harvest your crop, take your donation to the closest member agency or to the Food Bank of the Albemarle. Click here to find the member agency in your area. These agencies will distribute the donated food from your garden to the residents in your community who need and appreciate it the most. |
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Who Can Help?
Individuals: Plant one extra row in your garden for donation or donate any surplus produce you may have. |
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What is Plant a Row for the Hungry? Plant a Row for the Hungry is rooted in the tradition of sharing a bountiful garden harvest with others. It's a people-helping-people program for home gardeners to help the hungry in their own communities. Launched nationally in 1995, Plant a Row is a public service campaign of the Garden Writers Association of America and has been sponsored by the HGTV television network since 1999.
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